I was watching Top Chef Just Desserts this afternoon and they were making desserts inspired by cocktails and I was in turn inspired to run into my kitchen and bake up a cocktail cupcake. I had a big bottle of bailey's sitting on my counter that led me to the Irish mint cocktail. I created a chocolate mint infused bailey's cupcake with a chocolate bailey's buttercream frosting. I also took this as an opportunity to finally use the cupcake stand I bought at a little gourmet food store in Picton while I was on vacation 2 weeks ago. I think it was just too cute to pass up.
Mmm that looks and sounds so yummy!!
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